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Complete Illustrated Cookery Course ( Classic Edition )

£9.9£99Clearance
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We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Filled with step-by-step guidance and useful tips, this is a delightful classic every kitchen should have. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Beloved British cook, TV presenter and bestselling author of 24 cookbooks, Delia Smith has delighted the nation with her recipes and kitchen charisma for over five decades. I recently had a change in circumstances, and whilst I am a reasonable cook, I needed something to help me diversify in my portfolio. It includes recipes for all-time classics like Taramasalata, Flaky Fish Pie, Christmas Pudding, crunchy Roast Potatoes, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding. Delia Smith's Complete Cookery Course is a book that has taken the pride of place on everyone's kitchen shelf.Illustrated with mouth-watering photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. To all the established favourites from Delia Smith's Complete Cookery Course, Delia has added a variety of new recipes destined to become just as popular; they range from the simple to the sophisticated, from Stir-fried Mange Tout to Roast Stuffed Goose with Prunes and Armagnac. The original glassine wrapper is rather toned and a bit soiled, but the book itself is in very nice condition. International publishing phenomenon Delia Smith is renowned for her tried-and-tested, fool-proof recipes, and this comprehensive guide to cooking, with recipes that will become kitchen favourites, is no exception. Delia's Complete Cookery Course' is guaranteed to become a go-to recipe book, generation after generation, and makes an ideal gift and treasured tome for anyone who loves cooking and eating.

As clear and comprehensive as ever, Delia's recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. Many of us MANY of us were brought up with the 'knowledge', passed on by parents about cuts of meat and fish cleaning techniques. She began her writing career 50 years ago on the Daily Mirror and since then has presented very many cookery series on television and published numerous bestselling cookery books including Delia Smith's Cookery Course, Summer and Winter Collections, The Vegetarian Collection, Delia's How to Cook and Delia's Happy Christmas among others. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. As millions of Delia Smith followers can testify, these clear and comprehensive recipes can be trusted, by the beginner as well as the more experienced cook. To celebrate the 30th anniversary of the first publication of the omnibus edition and sales of over 6 million copies across all editions, Delia's Complete Cookery Course has been re-issued with a fresh, new jacket.

From one of our national treasures, Delia's Complete Cookery Course provides a thoroughly impressive yet fool-proof recipe repertoire for home-cooks, including total beginners. By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. We all know that panicked feeling you get when you realise you have guests coming around and you haven't got a clue what to cook for them.Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. Good schools used to teach us how to make all sorts of pastry and cakes, before it became ' technology' on the national curriculum. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. I love her friendly conversational style, she talks you through all eventualities and you feel secure under her tutelage.

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