Posted 20 hours ago

Dom Perignon Rose Champagne 2000 75 cl

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This is a complex and elegant Champagne with a wonderful combination of velvety bubbles and flavours of pear, brioche, spice and fresh walnuts.

The wine displays all the aromatic nuances of Pinot Noir - raspberry, fig, strawberry and cherry - exacerbated by the delicacy, mineral elegance and light notes of chardonnay. Rose petal, passion fruit and exotic flowers add shades of dimension to the wine’s decidedly flamboyant personality. If you have booked a Third Party Experience and wish to amend your booking, you will need to check whether the Third Party Terms permit you to make amendments to your booking. Savory notes that are on the edge of vegetal and a real feeling of tannin from the 27% still red Pinot in the blend give the 2005 a decidedly savory edge. From its orange-pink color to its mature toast and almond flavors, this complex wine is much more than the fruit that has merged with the secondary flavors.Intense nose offering roasted nuts, nougat, pain d’épices, rose petal and seductive fruit like wild raspberry and peach.

v=1650103866","width":800},{"alt":null,"id":21619817906227,"position":2,"preview_image":{"aspect_ratio":1. v=1700935404","width":500},{"alt":null,"id":32234620453177,"position":2,"preview_image":{"aspect_ratio":1. Sappy, penetrating raspberry and bitter cherry flavors gain sweetness with air, with notes of orange marmalade and succulent herbs adding complexity. We’re your guide, your host, here for novice and connoisseur alike, to share our passion and expertise on a journey from the essentials to the exceptional. Look for ingredients that will bring out the rosé's aromatic nuances (courgette, clementine, sumac); exalt the enveloping and voluptuous sensation of the rosé in the mouth (langoustine, duckling, Wagyu beef, figs); and reveal the acidity and tannic structure hidden behind the dominant fruit (octopus, pork belly, kale, cabbage, chilli pepper).

Setting aside the accepted Champagne canon and reinterpreting convention, Dom Pérignon liberated the 2008 vintage with a bold assemblage created with pinot noir grapes from the "Chants de Linottes" parcels in Hautvillers and the "Vauzelles" parcels in Aÿ, whose fruit and structure balance the tension between the precision and natural radiance of the wines with more body and weight. The finish is rather strict, bitterness from undeveloped, dry extract suggesting a bright future ahead.

Starting with a sumptuous trio of roasted fig, apricot and candied orange, the Dom Pérignon Rosé 2006 Champagne opens up to deliver intoxicating notes of rich cocoa and dark spices, resulting in a sensual and seductive champagne.

A seductive offering of roasted fig, apricot and candied orange, this intensely fruity champagne quickly opens up to deliver intoxicating notes of cocoa and dark spices, developing into a sweet, crisp and succulent tone with soft smoky accents. This rose has withstood the time spent on the lees and in bottle with grace and aplomb and currently shows a full set of aromas and flavours of mulberries, blood oranges, raspberries, pink lady apples, and toast. With Dom Pérignon Rosé 2005, the famous House have produced an outstanding vintage rosé from a difficult season. Smoky associated nuances of red berries, delicate raspberry jam notes, underlaid with hints of dried fruit, candied orange zest, unobtrusive scented herbal spice, with a little air contact, some floral tones, mineral touch.

Strong, spicy and firm character, still in a youthful berry exuberant face but lurking to reveal its wild, winey and Burgundian side. Full-bodied and enveloping, round and creamy, sweet and voluptuous… this is an especially exquisite release of Dom Pérignon Rosé. Critic tasting note: (2008 vintage) "Medium salmon pink, delicate pinkish glints, silver touch, persistent, creamy mousse.The revamped Red wine range now runs as follows: Fos Maceration Carbonica, an unoaked lunchtime Rioja. Medium weight, with a bouquet of crunchy red fruits, that picks up some tangerine zest on the back of the palate.

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